3 Ladies Thai Cuisine Menu

Sampler Platter

Mixture of our most popular appetizers. Two crab rangoons, two pot stickers, spring roll, egg roll, chicken satay, and two shrimp rolls.

A11. Ginger Chicken Wing

Freshly hand-breaded deep fried chicken wings, tossed in the wok with green and white onions and ginger. Garnished on a bed of finely shredded cabbage and carrots and served with homemade yum yum sauce.

A14. Dynamite Chicken Wing

Deep-fried, chicken wings seasoned and pan-fried with a thick sweet and spicy sauce and topped with scallions.

A16. Chicken Satay

Deep fried, curry-seasoned chicken on a stick. Served with homemade peanut sauce.

A5. Vegetarian Roll (2 Pc)

Deep-fried egg roll wrappers stuffed with bean thread noodles and mixed vegetables. Served with homemade sweet and sour sauce.

A8. Pot Stickers (6 Pc)

Minced pork, green onions, and cilantro stuffed in a pan-fried pastry shell. Served with homemade savory pot sticker sauce.

A9. Crab Rangoon (6 Pc)

Deep-fried spring roll wrapper stuffed with imitation crab meat, cream cheese, and green onions. Served with our homemade strawberry sauce.

A10. Salt & Pepper Calamari

Freshly hand-breaded deep fried calamari, tossed in the wok with green and white onions and ginger, served on a bed of finely shredded cabbage and carrots, served with homemade yum yum sauce.

A13. Sweet & Sour Chicken Wing

Deep-fried, chicken wings seasoned and pan-fried with a thick sweet and sour sauce and pineapples, bell peppers, carrots, and onions.

A12. Jalapeno Chicken Wing

Freshly hand-breaded deep fried chicken wings, tossed in the wok with green and white onions and jalapenos. Garnished on a bed of finely shredded cabbage and carrots and served with homemade yum yum sauce.

Plain Chicken Wings

A1. Summer Roll (8 Bite Sized Pieces)

Choice of chicken, tofu, or shrimp with rice noodles, lettuce, cucumber, carrots, and cilantro wrapped in steamed rice paper and served with peanut dipping sauce.

A4. Shrimp Roll (6 Pc)

Deep-fried spring roll wrappers stuffed with shrimp, minced pork, cilantro, and fresh ginger inside. Served with homemade YumYum sauce.

A6. Fried Tofu (8 Pc)

Deep-fried tofu served with peanut sauce.

A3. Spring Roll (2 Pc)

Deep-fried spring roll wrappers stuffed with chicken, bean thread noodles, and mixed vegetables inside. Served with homemade sweet and sour sauce.

A2. Egg Roll (2 Pc)

Deep-fried egg roll wrapper stuffed with chicken, bean thread noodles, and mixed vegetables inside. Served with homemade sweet and sour sauce.

A15. Pik Gai Fai Mai (Fire Wings)

Deep-fried, chicken wings seasoned and pan-fried with our signature thai spicy sauce and topped with sesame seeds and green onions.

A17. Shrimp Chips

Deep-fried shrimp flavored chips. Yum yum sauce may be added for an additional $0.50

A7. Salt & Pepper Tofu

Freshly hand-breaded deep fried tofu, tossed in the wok with green and white onions, served on a bed of finely shredded cabbage and carrots, served with homemade yum yum sauce.

D5. Orange Juice

D7. Apple Juice

D9. Soy Milk

D4. Iced Tea (Unsweet)

D11. Bottled Water

D8. Sodas

D2. Thai Iced Coffee

D1. Thai Iced Tea

D6. Cranberry Juice

D10. Coconut Water

D1. Sweet Rice With Mango

Sticky rice in a rich coconut cream, topped with fresh slices of mango and sesame seeds.

D4. Fresh Fruit Smoothies

Fresh fruit with milk, sugar, and ice blended to perfection.

Mor Geang

Thai custard cake, made with eggs coconut milk, sugar and flour. On top on Sticky rice and our homemade coconut milk sauce.,

D3. Fried Banana

Fresh banana, chocolate, and caramel wrapped in a thin spring roll and deep-fried to perfection. Topped with chocolate and caramel syrups and garnished with peanuts.

R1. Lao Fried Rice

Egg, jalapenos, thai basil, onions and green onions tossed in the wok with savory Laotian sauce and jasmine rice. Topped with a fried scrambled egg. Served with your choice of chicken, beef, tofu, or mixed vegetables.

R3. Basil Fried Rice

Egg, peas, carrots, cucumbers, tomatoes, onions, garlic, green onion, thai basil, and mushrooms tossed in the wok with soy sauce and jasmine rice. Served with your choice of chicken, beef, tofu, or mixed vegetables.

R4. Pineapple Fried Rice

Eggs, bean sprouts, and green onions tossed in the wok with soy sauce, yellow curry powder, and jasmine rice. Served with your choice of chicken, beef, tofu, or mixed vegetables.

R2. Thai Fried Rice

Egg, peas, carrots, cucumbers, tomatoes, onions, garlic and green onion tossed in the wok with soy sauce and jasmine rice. Served with your choice of chicken, beef, tofu, or mixed vegetables.

S3. 3 Ladies Special

Lettuce, carrots, cucumber, tomatoes, cilantro and onion with sweet Laotian mayonnaise-based dressing.

S4. Lao Style Spicy Green Papaya

Lao style green papaya, chili, tomatoes, and limes with fermented fish sauce.

S2. House Salad

Freshly cut romaine lettuce topped with sliced carrots and onions with our homemade peanut sauce.

S1. Ginger Salad

Freshly cut romaine lettuce topped with sliced carrots and onions with our homemade ginger dressing.

S5. Thai Style Spicy Green Papaya

Thai style green papaya, chili, tomatoes, and limes with fish sauce. Topped with finely chopped peanuts.

C1. Red Curry

Eggplant, green beans, bamboo shoots, carrots, and thai basil leaves in coconut milk. Flavored with cumin, thai chilies, garlic, and coriander. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

C4. Panang Curry

Peas, carrots, and thai basil leaves in coconut milk. Flavored with red thai chilies, cumin, coriander, and peanuts. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

C3. Yellow Curry

Pineapple, carrots, onion, and potatoes in coconut milk. Flavored with cumin, coriander, turmeric, lemongrass, and ginger. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

C5. Massaman Curry

Potatoes, carrots, and onions in coconut milk. Flavored with cardamom, cinnamon, cloves, star anise, cumin, bay leaves, cilantro, and lemongrass and topped with finely ground peanuts. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

C2. Green Curry

Eggplant, bamboo shoots, thai basil leaves, and carrots in coconut milk. Flavored with cilantro, green thai chilies, garlic, lemongrass, and coriander. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

E13. Sweet & Sour

Deep fried chicken stir fried in a thick sweet and sour sauce with carrots, onions, pineapple, tomatoes, and bell peppers.

E12. Sesame

Deep fried chicken stir fried in a thick sweet brown sauce with onions, green onions, and broccoli. Topped with sesame seeds. Served with white rice.

E8. Broccoli

Stir fried carrots, broccoli, and chicken in a dark brown sauce. Served with white rice.

E15. Ginger Fish

Freshly hand-breaded, deep fried fish stir fried in a savory sauce with fresh ginger, carrots, onions, green onions, and mushrooms.. Served with white rice.

E3. Cashew

Stir fried baby corn, carrots, red and green bell peppers, onions, and cashew nuts. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

E7. Pepper

Stir fried carrots, onions, bell peppers, and beef in a dark brown sauce. Served with white rice.

E14. Sweet & Sour

Freshly hand-breaded, deep fried fish stir fried in a thick sweet and sour sauce with carrots, onions, pineapple, tomatoes, and bell peppers. Served with white rice.

E1. Ka Pao

Stir fry dish with onion, green peppers, jalapeno, basil and green onions with brown sauce. Served with white rice and your choice of ground chicken, beef, tofu, or mixed vegetables.

E16. Vegetable Combination

Stir fried cabbage, carrots, mushrooms, baby corn, and broccoli in a light brown sauce. Served with white rice.

E4. Ginger

Stir fried ginger, onions, carrots, mushrooms and green onions. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

E5. Pra Ram

Steamed carrots and baby corn mixed with homemade peanut sauce and served on a bed of fresh spinach. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

E11. Orange

Deep fried chicken stir fried in a thick sweet orange sauce with carrots, onions, and bell peppers. Served with white rice.

E9. Mongolian

Stir fried mushrooms, onions, and green onions in a dark brown sweet sauce. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

E2. Basil

Stir fry with bell peppers, onions, carrots, bamboo shoots, mushrooms and thai basil leaves. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

E10. General Tso's

Deep fried chicken stir fried in a thick sweet brown sauce with onions, green onions, and broccoli. Served with white rice.

E6. Spicy Green Beans

Stir fried green beans, carrots, red bell peppers, and onion with chili paste. Served with white rice and your choice of chicken, beef, tofu, or mixed vegetables.

SO5. Wonton

Homemade wontons stuffed with minced pork, shrimp, green onions and cilantro inside a homemade chicken broth. Topped with black pepper, green onions, and cilantro.

SO1. Tom Yum

Thai hot and sour flavored soup seasoned with lemongrass, kaffir lime leaves, and galangal. Contains fresh mushrooms, tomatoes, and onions. Served with your choice of chicken, beef, or tofu, and topped with cilantro..

SO3. Egg Drop

Chicken broth and egg, topped with green onion.

SO2. Tom Ka

Coconut milk soup seasoned with galangal, lemongrass, and kaffir lime leaves. Contains fresh mushrooms, tomatoes, and onions. Served with your choice of chicken, beef, or tofu and topped with cilantro.

SO4. Crab Mushroom

Crab meat, peas, carrots, mushrooms and egg. Topped with fried garlic, cilantro, and green onions.

SO6. Veggie Soup

Homemade chicken broth with carrots, onions, tofu, and bean sprouts. Topped with black pepper, green onions, and cilantro.

Ph3. Chicken Pho Noodle Soup

Homemade beef broth flavored with bones and various authentic spices, with rice noodles and chicken. Topped with green onion, cilantro, red onion, fried garlic, and black pepper. Served with fresh jalapenos, thai basil, bean sprouts, and lime.

Ph4. Shrimp Pho Noodle Soup

Homemade beef broth flavored with bones and various authentic spices, with rice noodles and shrimp. Topped with green onion, cilantro, red onion, fried garlic, and black pepper. Served with fresh jalapenos, thai basil, bean sprouts, and lime.

Ph5. Seafood Pho Noodle Soup

Homemade beef broth flavored with bones and various authentic spices, with rice noodles, shrimp, mussels, squid, and imitation crab stick. Topped with green onion, cilantro, red onion, fried garlic, and black pepper. Served with fresh jalapenos, thai basil, bean sprouts, and lime.

Ph2. Combination

Homemade beef broth flavored with bones and various authentic spices, with rice noodles, beef, meatballs, tendon, and tripe. Topped with green onion, cilantro, red onion, fried garlic, and black pepper. Served with fresh jalapenos, thai basil, bean sprouts, and lime.

Ph1. Beef Pho Noodle Soup

Homemade beef broth flavored with bones and various authentic spices, with rice noodles and tender slices of beef. Topped with green onion, cilantro, red onion, fried garlic, and black pepper. Served with fresh jalapenos, thai basil, bean sprouts, and lime.

Y2. Seafood Salad (Yum Seafood)

Crab stick, shrimp, mussels, squid, red onions, green onions, cilantro, tomatoes, cucumbers, and bean sprouts tossed in a sweet chili sauce and served on top of a bed of lettuce. Served with white rice on the side.

Vietnamese Noodle Salad

Your choice of fried or steamed chicken, tofu, shrimp (+$2), beef (+$2), or seafood (+$4) Served on top of a bed of romaine lettuce, with vermicelli noodles, red and green onions, cucumber, tomatoes, bean sprouts, cilantro and carrots. Topped with a homemade spring roll, spring roll sauce, and finely chopped peanuts. *Spring roll sauce may be substituted for other sauces.*

Y1. Beef Salad

Beef, red onions, green onions, cilantro, tomatoes, cucumbers, and bean sprouts tossed in a sweet chili sauce and served on top of a bed of lettuce. Served with white rice on the side.

Y5. Bang Bang Shrimp

Freshly hand-breaded shrimp deep fried and tossed in our signature yum yum sauce. Served on top of a bed of romaine lettuce, with red and green onions, and carrots.

Y3. Larb

Your choice of ground chicken or finely chopped beef with roasted rice powder, red onions, green onions, bean sprouts, and cilantro. Tossed with fish sauce, lime, and ground chilies. Served with lettuce and sliced cucumber on the side. Served with white rice.

Y4. Yum Woon Sen

Your choice of shrimp or seafood, mixed with carrots, red onions, green onions, cucumber slices, tomatoes, bean sprouts, and glass noodles tossed in a sweet chili sauce and served on top of a bed of lettuce.

P1. Pad Thai

Thin rice noodles stir-fried with egg, green and white onions, and bean sprouts, in a sweet pad thai sauce and topped with finely chopped peanuts. Served with your choice of chicken, tofu, or mixed vegetables.

P3. Pad Kee-Mao

Wide rice noodles stir-fried with egg, onions, broccoli, carrots, basil, bean sprouts, and mushroomss with a slightly sweet, savory sauce. Served with your choice of chicken, beef, tofu, or mixed vegetables.

P4. Lard Nar

Fresh wide rice noodle stir-fried with egg, broccoli, mushrooms and carrots, and smothered with our savory chicken flavored gravy. Topped with cilantro. Served with your choice of chicken, beef, tofu, or mixed vegetables.

P5. Mee Korb

Stir-fried egg, broccoli, mushrooms, carrots, and pineapple, smothered with our savory chicken flavored gravy. Topped with cilantro. Served on a bed of deep-fried egg noodles. Served with your choice of chicken, beef, tofu, or mixed vegetables.

P2. Pad Sew-Eew

Wide rice noodles stir-fried with egg, broccoli, carrots, green onions, and bean sprouts with a slightly sweet, savory sauce. Served with your choice of chicken, beef, tofu, or mixed vegetables.

P6. Lo Mein

Egg noodles stir-fried with egg, cabbage, carrots, onions, green onions, and mushrooms with a savory garlic sauce. Served with your choice of chicken, beef, tofu, or mixed vegetables.

P7. Pad Woon Sen

Bean thread (glass) noodles stir-fried with egg, garlic, broccoli, cabbage, bean sprouts, mushrooms, carrots, onions and green onions. Topped with cilantro. Served with your choice of chicken, beef, tofu, or mixed vegetables.